- - Pecorino Romano M.F.32% Moist 32%, 100 Gram, $6.49/100g
Pecorino romano is a hard, salty Italian cheese made with sheep's milk that is often used for grating over pasta or other dishes.
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- - Pecorino Romano M.F.32% Moist 32%, 100 Gram, $6.49/100g
Pecorino romano is a hard, salty Italian cheese made with sheep's milk that is often used for grating over pasta or other dishes.
Alexis de PORTNEUF - Alexis de Portneuf Belle Triple Cream Brie Cheese, 100 Gram, $5.29/100g
Alexis de PORTNEUF - Le Bonaparte Cheese, 500 Gram, $18.99
Soft Surface Ripened Cheese
Arla - Dofino Havarti Cheese Block - Creamy Dill, 200 Gram, $8.29
No Artificial Colour, Preservatives. 42% Moisture./ 35% M.F.
Arla - Dofino Havarti Cheese Block - Jalapeno, 200 Gram, $8.29
No Artificial Colour, Preservatives.
Arla - Dofino Havarti Cheese Block - Roasted Garlic, 200 Gram, $8.29
No Artificial Colour, Preservatives. 42% Moisture./ 35% M.F.
Arla - Dofino Havarti Cheese Block Creamy, 200 Gram, $8.29
No Artificial Colour, Preservatives.
Armstrong - Canadian Extra Aged Cheddar, 100 Gram, $3.99/100g
Balderson - Balderson Heritage 3YR Cheddar Cheese, 280 Gram, $15.99
Aged for 3 years. 34% moisture. 35% milk fat.
Balderson - Double Smoked Cheddar Cheese, 250 Gram, $15.29
Wood Smoked Aged 1 Year. 33% M.F. 37% Moisture.
Balderson - One Year Old White Cheddar, 280 Gram, $13.99
Championship Cheddar. World's Finest Aged Cheddar. 37% Moisture, 32% M.F.
Balderson - Royal Canadian White Cheddar, 280 Gram, $14.99
Aged 2 Years 35% M.F.. 34% Moisture.
Bothwell - Extra Old White Cheddar, 100 Gram, $4.19/100g
Average weight of Each block may vary by size of cheese block ranges from 200 to 600g. Please indicate in notes if a preferred size is required.
Bothwell - Squeak'rs 100% Real Cheddar Cheese Curd Snack, 240 Gram, $8.29
100% Real cheddar cheese curd snack. A mild flavour, smooth texture and literally do squeak as you chew them. 32% milk fat, 40% moisture.
Boursin - Cranberry Pepper Cheese, 150 Gram, $7.99
Spiced Fresh Soft Cheese. 40% M.F., 50% Moisture.
Boursin - Garlic Herb Gourmet Cheese, 150 Gram, $7.99
Castello - Aged Havarti, 200 Gram, $9.29
Curiously Crunchy. Rich & creamy with caramel notes.
Castello - Tickler 1 Year Cheddar, 200 Gram, $9.29
A good source of calcium.
Cathedral City - Extra Mature Cheese, 200 Gram, $9.29
The UKs #1 Cheddar! The carefully crafted Cathedral City Extra Mature Cheddar delivers a lovely firm texture and mouth-filling rich yet creamy flavour with every bite. Great for everyday or to savour on special occasions.
Cathedral City - Vintage Cheddar, 200 Gram, $9.29
A beautifully balanced full-bodied cheddar with a distinctive crunch and an intense long lasting finish.
Coombe Castle - Cheshire Cheese, 200 Gram, $7.99
Firm Ripened Cheese. Great British Cheese. Product of England.
Coombe Castle - Double Gloucester Cheese, 200 Gram, $7.99
Coombe Castle - Lancashire Cheese, 200 Gram, $7.99
Great British Cheese. Product of England. Firm Ripened Cheese.
Coombe Castle - Red Leicester Cheese, 200 Gram, $7.99
Firm Ripened Great British Cheese. Product of England.
Coombe Castle - Wensleydale Cheese, 200 Gram, $7.99
Firm Ripened Great British Cheese. Product of England.
Deli Fresh - Applewood Smoked Cheddar Cheese, 200 Gram, $13.98 avg/ea
Presliced Wedge Cut and Wrapped
Deli Fresh - Asiago Mezzano Cheese, 200 Gram, $9.98 avg/ea
Asiago PDO cheese is a semi hard cheese, from mountain pastures of the Trentino Region and the Asiago plateau in Italy. This semi hard cow's milk cheese has a distinctive yet mild, delicate flavour with a compact texture scattered with small to medium-sized holes and a light straw-like color.
Deli Fresh - Asiago Shredded Cheese, Fresh, 185 Gram, $12.01 avg/ea
Packaged in Container for Freshness. Average Weight of each Container may Vary.Serve over pastas, salads, soups, appetizers, and gravies.
Deli Fresh - Cambozola Cheese, 200 Gram, $13.98 avg/ea
Cut and wrapped in store, average weight may vary. Soft Cheese. 41% Milk Fat%. 44% Moisture.
Deli Fresh - Delico Whiskey Smoked Cheddar Cheese, 200 Gram, $9.98 avg/ea
Traditionally made British Cheddar from the South West region of the UK This beautifully crafted cheese is aged to around 14 months old before being naturally smoked for around 8 hours across whisky soaked wood chippings The result being a slightly sweet matured cheddar with a delicate smokey tone with overtones of bourbon whisky and a crunchy, open texture.