Marukan - Rice Vinegar

Marukan - Rice Vinegar, 355 Millilitre

$5.19
$1.46/100ml

Description

Originally brewed from a frementation process based from sake, rice wine vinegar was developed in the 1600's in Japan to preserve rice without refrigeration. Most popularly used in salads, sauces, sushi and pickling.
Product Number: 00070641000066

You may also like

Ginger Root - FreshGinger Root - Fresh, 1 Pound$3.29/lb
Kikkoman - Rice VinegarKikkoman - Rice Vinegar, 296 Millilitre$4.99
Nakano - Natural Rice VinegarNakano - Natural Rice Vinegar, 355 Millilitre$6.89
Cilantro - Fresh, BunchCilantro - Fresh, Bunch, 1 Each$2.49
Taipan - Roasted Sesame SeedsTaipan - Roasted Sesame Seeds, 43 Gram$3.19
Thai Kitchen - Fish SauceThai Kitchen - Fish Sauce, 200 Millilitre$7.49
Kikkoman - Kotteri Mirin SauceKikkoman - Kotteri Mirin Sauce, 296 Millilitre$6.69
Shallots - Fresh, BulkShallots - Fresh, Bulk, 20 Gram$0.21 avg/ea

Description

Originally brewed from a frementation process based from sake, rice wine vinegar was developed in the 1600's in Japan to preserve rice without refrigeration. Most popularly used in salads, sauces, sushi and pickling.
Product Number: 00070641000066

You may also like

Ginger Root - FreshGinger Root - Fresh, 1 Pound$3.29/lb
Kikkoman - Rice VinegarKikkoman - Rice Vinegar, 296 Millilitre$4.99
Nakano - Natural Rice VinegarNakano - Natural Rice Vinegar, 355 Millilitre$6.89
Cilantro - Fresh, BunchCilantro - Fresh, Bunch, 1 Each$2.49
Taipan - Roasted Sesame SeedsTaipan - Roasted Sesame Seeds, 43 Gram$3.19
Thai Kitchen - Fish SauceThai Kitchen - Fish Sauce, 200 Millilitre$7.49
Kikkoman - Kotteri Mirin SauceKikkoman - Kotteri Mirin Sauce, 296 Millilitre$6.69
Shallots - Fresh, BulkShallots - Fresh, Bulk, 20 Gram$0.21 avg/ea

Disclaimer

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.

Footer image with colorful line work illustrations